About Us

Introduction

The agro-climatic zones of Meghalaya facilitate production of a large number of diverse fruits and vegetables. Most of our agricultural commodities are amenable for further processing into various intermediary and finished products that can fetch better value to the farmers and processors. The present institutional mechanism for value addition is barely adequate. The full potential of the sector therefore, goes abegging.

Based on the 2015-16 data, the net sown area of Meghalaya is 3,43,431 ha which is just 15.27% of the total geographical area. There are at least four major crops that are grown in about 10000 ha each, in our state, namely: – Potato, Mandarin Orange, Pineapple, and Ginger. There is also an exclusive niche market for Lakadong Turmeric.

This is where the proposal for creating the Directorate of Food Processing came into being and the Government of Meghalaya had created a new Directorate of Food Processing under the Department of Agriculture in May 2018.

Our Mission

  1. The Directorate aims at bridging the gap in the agricultural value-chain. This is essential to help farmers get remunerative prices for their produce and also become entrepreneurs in the process thereby, leading to employment generation and developing entrepreneurship in this sector.
  2. The Directorate focuses on capacity building in this sector, directly or otherwise and plans to create academic opportunities for the youth by way of having them admitted in certificate, diploma or degree granting programmes in the State, or elsewhere in the country.
  3. The Directorate networks with academic, research and technology dispensing institutions across the country connected to the Food Processing sector, viz., the CFTRI, Mysore, the CIPHET, Ludhiana, etc. to support with training and knowledge upgradation.
  4. The Directorate aims to source technologies from various research and technology generating organizations and induct the most appropriate crop-specific processing technologies in the State, to make Food Processing low-scale, decentralized and a people-centric activity.
  5. The Directorate will adopt a geographical crop cluster approach for creating sufficient scale in the processing opportunities and develop common facilities in the cluster hubs.
  6. The Directorate will make all possible efforts to expand the market for the processed products, by way of organizing festivals, and participating in exhibitions and expositions in and outside the State periodically.

Directorate Structure

The Directorate is presently headed by the Officer on Special Duty(OSD) and Assistant Director of Horticulture (FP), who along with a Team of Technical Associates look after the various activities relating to Food Processing in the State. Technical Associates are also assigned at the District Level to help implement Schemes and offer their expertise at the ground level.
Name Designation Station Phone Mobile No. Email
Shri. M. Defenderson Shadap Officer on Special Duty Head Quarter, Shillong 0364-2951132 9436107189 desha09@gmail.com
Smti. Agreecia Syndor Assistant Director of Horticulture(FP) Shillong   8837407367 megfpc.shg@gmail.com 
Smti.K.D.A. Momin Assistant Director of Horticulture(FP) Dainadubi   7005423938 karendipsera@gmail.com | adh.dainadubi@gmail.com
Dr. Dombewarisa S.Marak Horticulture Development Officer(FP) Shillong   7005116018 warisa.aau36@gmail.com
Shri. Macdonald Ropmay Technical Associate-I Head Quarter, Shillong   8794824292 macdonaldropmaythabah@gmail.com
Smt (Dr). Vegonia Marboh Technical Associate-I Head Quarter, Shillong   8638557938 vegomarboh@gmail.com 
Smt (Dr). Charis Ripnar Kharkongor Technical Associate-II Head Quarter, Shillong   8787786016 charisripnar2016@gmail.com
Shri. Androny K Lyngkhoi Technical Associate-II Head Quarter, Shillong   8119969940 akharpuri14@gmail.com
Smt. Wanridahun B Nongsiej Technical Associate-III Head Quarter, Shillong   7641938974/8427622214 wanridahun@gmail.com
Shri. Tyngshainmi Kharsahnoh Technical Associate-III Head Quarter, Shillong 8730071339 kharsahnohtyngshainmi@gmail.com

Technical Associates posted at the District level

Name Designation Station Phone Mobile No. Email
Shri. Banteilang Kharbani Technical Associate-III District Horticulture Office, West Khasi Hills, Nongstoin   8131895378 banteikhar123@gmail.com
Shri. Vicky Nelson Manar Technical Associate-III District Horticulture Office, East Jaintia Hills, Khliehriat   6009970617 vickynelsonmanar1999@gmail.com
Shri. Antirouny K Sangma Technical Associate-III District Horticulture Office, East Garo Hills, Williamnagar    6009095336/7085400578 nimrodantirouny@gmail.com 
Smt. Danme C. M. Sangma Technical Associate-III District Horticulture Office, West Garo Hills, Tura   8787598518 danmesangma@gmail.com
Smt. Amy Hazel Warjri Technical Associate-III District Horticulture Office, East Khasi Hills, Shillong   8131850200 amywarjri@gmail.com
Smt. Annie Estella Kharsyntiew Technical Associate-III District Horticulture Office, South West Khasi Hills, Mawkyrwat   6009183346 annieksyntiew99@gmail.com
Smt. Eleonora Shylla Technical Associate-III District Horticulture Office, West Jaintia hills, Jowai   8798533614 eleonorashylla1@gmail.com
Shri. Keneniah Elfred Jyrwa Technical Associate-III District Horticulture Office, South West Garo Hills, Ampati   9863395151 keneniahjyrwa@gmail.com
Shri. Arkibanteibok Kharmawlong Technical Associate-III District Horticulture Office, Ri Bhoi, Nongpoh   8794078869 arkikharmawlong@gmail.com
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